• Preheat your oven to 350 degree's and spray a doughnut baking pan with pam baking spray
• In a large bowl, whisk together the flour, sugar, baking powder, and salt
• In a small bowl, whisk together egg, milk, butter, and vanilla extract
• Combine the wet ingredients in with the dry ingredients and mix until well combined
• Spoon batter into doughnut pan and bake for 10 minutes
• Remove from oven and allow to cool for 6 minutes before removing and placing the doughnuts onto a wire rack
• Repeat steps until all batter is used

Icing Directions:

• Using a standing mixer, combine the powdered sugar, corn syrup, milk and vanilla extract and mix on medium to high speed until smooth and thick
• Scoop about 1/4 C of the icing into each of 2 bowls
• Add a few drops of green to one bowl, Add a few drops of yellow to the second bowl.
• Scoop the green and yellow icings into their own piping bags
• Add a few drops of the orange gel food coloring into the remaining white icing. Set aside 5T of orange icing into a piping bag and set aside.

Decorating directions:

• Using a sharp knife, cut slits into the top corners of the doughnut for Mickey's ears.
• Place an orange candy melt into the slits
• Place doughnuts onto a wire rack and carefully pour the remaining orange icing onto the doughnuts
• Allow to dry for 30 minutes
• Carefully push in a pixie stick into the top center of the doughnut in between the ears
• Cut the tip of the green piping bag and pipe green icing onto the pixie stick. Make sure the stick is completely coated. Allow to dry for 30 minutes
• Using the green piping bag, pipe 3 lines onto the "Stem"
• Using the orange piping bag, pipe the details of the pumpkin onto the doughnuts. Allow to dry for 30 minutes
• Using the yellow piping bag, pipe the 3 dots onto the doughnuts for the eyes and mouth. Allow to dry completely before enjoying!