Hubs and I used to eat cereal everyday for breakfast… I swear we did this for the first 3 years we were married, only straying for pancakes every now and then.
But with Red eating in the mornings with us, we’ve been varying the menu to help train his tastebuds to be diverse. Oatmeal, applesauce, pancakes, bacon, biscuits, fruit, and the ever-present egg in it’s many forms.
I LOATHE boiled eggs… hate hate hate. EW. But I’ve been branching out from my usual scrambled eggs into the fried-egg market. Hubs is really good at making them over medium-easy (or whatever the proper way to phrase that is).
This morning, I decided to try my hand at making the eggs. My first one (above) turned out pretty good! I decided to do another one and cracked that baby open.
DOUBLE YOLK! I hadn’t seen this since I was 7 years old, and it’s a huge sign of luck and plenty. As a family, we’ve been going out on some limbs lately, so I’m hoping this is a good sign for Hubs and me.
May you, too, have luck and plenty at your next breakfast!