Cheers to tropical vibes and the summer season cranking forward. I recently did the math on our calendar and we’re exactly halfway through our summer break. That’s crazy seeing as some folks in NJ JUST NOW got out of school! Not wasting a lick of my sun season and comfy deck chair, I’ve mixed up a Hawaiian Hammer cocktail to share. This deceptively tasty cocktail is a slippery slope because of its easy-to-sip taste and cool concoction. Proceed with caution, lest you anger the Tiki Gods! (affiliate links are used)
This drink comes together in seconds and easily doubles for a cocktail hour for two. Layer a splash of grenadine in the bottom for color, or swirl to make more of a lava-colored bevvie. Top with tropical garnishes or these awesome reusable drink umbrellas. Maybe you want a spot of summer by using these flamingo swizzle sticks!
Hawaiian Hammer Cocktail Recipe
Hawaiian Hammer Cocktail
- cocktail shaker
- 1/2 oz coconut rum
- 1/2 oz light rum
- 1 oz banana schnapps
- 1 oz 151 proof rum
- 1 dash grenadine syrup
- 2 oz orange juice
- 2 oz pineapple juice
- Fill a cocktail shaker with ice.
- Combine all of the ingredients into the cocktail shaker, Shake well.
- Pour the mixture using a strainer into an ice filled glass.
- Garnish with a pineapple wedge, pineapple leaves, and cherries.
Other Tropical Libations to Try
Be sure to try my other tropical libations like the Skyscraper Orange Pom cocktail, a Frozen lemon Lando-inspired drink or a kid-friendly Jurassic World Blue Raptor drink! I’ve got lots of cocktails to choose from, and from what I hear, y’all like them! I plan to keep them coming because I love to sip and taste!